6 Butchers Pork Sausage, made using British Pork and our secret ingredients.
Cooking instructions:
Grill From Chilled - If freezing at home defrost thoroughly before cooking.
Before cooking, preheat grill to moderate. Remove all packaging and place sausages on a grill pan. Grill on a moderate heat for 12-15 minutes, turning every 2-3 minutes. Before serving, ensure food is piping hot throughout and no pink colour remains. This is a guide only. All cooking appliances vary.
Oven Cook From Chilled - If freezing at home defrost thoroughly before cooking.
Before cooking, preheat oven to 190°C/ Fan 170°C/ Gas 5. Remove all packaging and place sausages on a baking tray on the middle shelf of the oven. Cook in the center of the oven for 25 - 30 minutes, turning half way through. Before serving ensure food is piping hot throughout, and no pink colour remains. This is a guide only. All cooking appliances vary.
Nutritional Information:
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Nutritional Information |
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Typical Values As Sold |
Per 100g |
Per sausage (56g) |
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Energy |
555kJ /130kcal |
311kJ /73kcal |
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Fat |
3.1g |
1.7g |
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- of which is saturates |
1.0g |
0.6g |
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Carbohydrates |
7.3g |
4.0g |
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- of which is sugar |
0.45g |
0.2g |
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Fibre |
0.3g |
0.2g |
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Protein |
17.5g |
9.8g |
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Salt |
1.9g |
1.0g |