Cooking instructions:
Oven Cook from Chilled - If freezing at home, defrost thoroughly before cooking.
Before cooking, preheat oven to 190°C/ Fan 170°C/ Gas 5. Remove all packaging and place the ribs on a baking tray cover the tray tightly with foil and place on the middle shelf of the oven. Cook for 70 minutes, remove foil and then cook for a further 20 mins. Before serving, ensure food is piping hot throughout. All cooking appliances vary. This is a guide only.
For a char-grilled barbecue effect, cook as per cooking guidelines above, then place on the barbecue for a further 5 minutes, turning frequently.
Nutritional Information:
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Nutritional Information |
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Typical Values As Sold |
Per 100g |
Per Rack (450g Average) |
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Energy |
683kJ /164kcal |
3073kJ /738kcal |
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Fat |
11.8g |
53.1g |
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- of which is saturates |
3.7g |
16.6g |
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Carbohydrates |
0.13g |
0.58g |
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- of which is sugar |
0.11g |
0.49g |
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Fibre |
0.11g |
0.49g |
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Protein |
14.23g |
64.0g |
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Salt |
0.41g |
1.84g |