Cooking instructions:
Pan Fry From Chilled - If freezing at home defrost thoroughly before cooking
Before cooking, preheat 5ml of oil in a frying pan. Remove all packaging, add the pork strips to the pan. Fry for 6-8 minutes stirring regularly. Before serving ensure food is piping hot throughout. All cooking appliances vary. This is a guide only.
Nutritional Information:
Nutritional Information: |
|
Component |
Typical Analysis 100g |
Energy |
885kJ / 213kcal |
Fat |
15.2g |
- of which is saturates |
5.1g |
Carbohydrates |
0g |
- of which is sugar |
0g |
Fibre |
0g |
Protein |
19.0g |
Sodium |
60mg |
Sodium expressed as salt |
0.15g |